Premium Shawarma Concept
A street classic reimagined as a premium fast-casual brand.
- Concept
- Branding
- Menu
Modar Ghadeer — F&B Business Development Consultant
Transforming ideas into successful food businesses.
I help entrepreneurs and investors build profitable and sustainable food businesses through strategic planning, concept development, operational improvement, and business growth.
What I do
From first idea to full-scale operation
Where most clients start
Business Consultation
Professional consultation to evaluate ideas, solve business challenges, and support better decision-making.
- Business Assessment
- Strategic Advice
- Opportunity Analysis
- Action Plan
Start here
Concept & Business Planning
Developing restaurant concepts and business plans that create a strong foundation for successful projects.
Restaurant Development
Supporting restaurant projects from planning to opening.
Business Performance
Improving operational efficiency, profitability, and customer experience.
Brand Development
Building a professional restaurant brand and customer experience.
Featured work
Concepts brought to life
A selection of concepts I've helped shape — from first sketch to opening day.
Modern Café Concept
A contemporary café experience built around quality coffee.
- Concept
- Feasibility
- Design
Cloud Kitchen Concept
A delivery-first kitchen designed for efficient operations.
- Concept
- Operations
- Launch
Brochure
F&B consultancy — an overview
Services, who I work with, and how to get in touch — one shareable document for your partners or investors.
Download the brochure (PDF)Have a concept in mind — or one that needs a turnaround?
Let's talk about where your food business is today and where it should be next year.
Book a consultation